Michael Beier, Katrin Schillo. Sources of restaurant recommendations: how consumers in Germany and Switzerland perceive their importance in known and unknown areas. J. of IT & Tourism, 28(1):1, June 2026. [doi]
@article{BeierS26,
title = {Sources of restaurant recommendations: how consumers in Germany and Switzerland perceive their importance in known and unknown areas},
author = {Michael Beier and Katrin Schillo},
year = {2026},
month = {June},
doi = {10.1007/s40558-025-00345-z},
url = {https://doi.org/10.1007/s40558-025-00345-z},
researchr = {https://researchr.org/publication/BeierS26},
cites = {0},
citedby = {0},
journal = {J. of IT & Tourism},
volume = {28},
number = {1},
pages = {1},
}