Inducing Negative Affect Increases the Reward Value of Appetizing Foods in Dieters

Dylan D. Wagner, Rebecca G. Boswell, William M. Kelley, Todd F. Heatherton. Inducing Negative Affect Increases the Reward Value of Appetizing Foods in Dieters. J. Cognitive Neuroscience, 24(7):1625-1633, 2012. [doi]

Abstract

Abstract is missing.