Wen Wang, Lining Yao, Teng Zhang, Chin-Yi Cheng, Daniel Levine, Hiroshi Ishii. Transformative Appetite: Shape-Changing Food Transforms from 2D to 3D by Water Interaction through Cooking. In Gloria Mark, Susan R. Fussell, Cliff Lampe, m. c. schraefel, Juan Pablo Hourcade, Caroline Appert, Daniel Wigdor, editors, Proceedings of the 2017 CHI Conference on Human Factors in Computing Systems, Denver, CO, USA, May 06-11, 2017. pages 6123-6132, ACM, 2017. [doi]
Abstract is missing.