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Expert System for Food Regulations in a Dynamic Enterprise Environment

Henrik Krapp, Emanuele Novelli, Melanie Fritz, Gerhard Schiefer. Expert System for Food Regulations in a Dynamic Enterprise Environment. In Michael Clasen, Otto Schätzel, Brigitte Theuvsen, editors, Qualität und Effizienz durch informationsgestützte Landwirtschaft, Fokus: Moderne Weinwirtschaft. Referate der 31. GIL-Jahrestagung, 24. - 25. Februar 2011 in Oppenheim, Germany. Volume 181 of LNI, pages 117-120, GI, 2011.

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