Atmospheric Pressure Plasma Jet Effectiveness in Food Processing: A Review of Current Trends and Opportunities

Azfar Satari Abdullah, Mohd Hafizi Ahmad, Norhafezaidi Mat Saman. Atmospheric Pressure Plasma Jet Effectiveness in Food Processing: A Review of Current Trends and Opportunities. IEEE Access, 13:166357-166384, 2025. [doi]

@article{AbdullahAS25,
  title = {Atmospheric Pressure Plasma Jet Effectiveness in Food Processing: A Review of Current Trends and Opportunities},
  author = {Azfar Satari Abdullah and Mohd Hafizi Ahmad and Norhafezaidi Mat Saman},
  year = {2025},
  doi = {10.1109/ACCESS.2025.3610724},
  url = {https://doi.org/10.1109/ACCESS.2025.3610724},
  researchr = {https://researchr.org/publication/AbdullahAS25},
  cites = {0},
  citedby = {0},
  journal = {IEEE Access},
  volume = {13},
  pages = {166357-166384},
}