Magnetic Resonance Imaging, texture analysis and regression techniques to non-destructively predict the quality characteristics of meat pieces - researchr publication authors

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María Mar Ávila, Maria Luisa Durán, Daniel Caballero, Teresa Antequera, Trinidad Pérez-Palacios, Eva Cernadas, Manuel Fernández Delgado. Magnetic Resonance Imaging, texture analysis and regression techniques to non-destructively predict the quality characteristics of meat pieces. Eng. Appl. of AI, 82:110-125, 2019. [doi]

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