Integrated Workforce Scheduling and Flexible Flow Shop Problem in the Meat Industry

Beatrice Bolsi, Vinícius Loti de Lima, Thiago Alves de Queiroz, Manuel Iori. Integrated Workforce Scheduling and Flexible Flow Shop Problem in the Meat Industry. In Alexandre Dolgui, Alain Bernard, David Lemoine, Gregor von Cieminski, David Romero, editors, Advances in Production Management Systems. Artificial Intelligence for Sustainable and Resilient Production Systems - IFIP WG 5.7 International Conference, APMS 2021, Nantes, France, September 5-9, 2021, Proceedings, Part II. Volume 631 of IFIP Advances in Information and Communication Technology, pages 594-602, Springer, 2021. [doi]

@inproceedings{BolsiLQI21,
  title = {Integrated Workforce Scheduling and Flexible Flow Shop Problem in the Meat Industry},
  author = {Beatrice Bolsi and Vinícius Loti de Lima and Thiago Alves de Queiroz and Manuel Iori},
  year = {2021},
  doi = {10.1007/978-3-030-85902-2_63},
  url = {https://doi.org/10.1007/978-3-030-85902-2_63},
  researchr = {https://researchr.org/publication/BolsiLQI21},
  cites = {0},
  citedby = {0},
  pages = {594-602},
  booktitle = {Advances in Production Management Systems. Artificial Intelligence for Sustainable and Resilient Production Systems - IFIP WG 5.7 International Conference, APMS 2021, Nantes, France, September 5-9, 2021, Proceedings, Part II},
  editor = {Alexandre Dolgui and Alain Bernard and David Lemoine and Gregor von Cieminski and David Romero},
  volume = {631},
  series = {IFIP Advances in Information and Communication Technology},
  publisher = {Springer},
  isbn = {978-3-030-85902-2},
}