V. Casales-Garcia, Zoe Falomir, Lledó Museros, Ismael Sanz, Luis González Abril. A Study on How Food Colour May Determine the Categorization of a Dish: Predicting Meal Appeal from Colour Combinations. International Journal of Uncertainty, Fuzziness and Knowledge-Based Systems, 30(Supplement-2):293-308, December 2022. [doi]
@article{CasalesGarciaFMSA22,
title = {A Study on How Food Colour May Determine the Categorization of a Dish: Predicting Meal Appeal from Colour Combinations},
author = {V. Casales-Garcia and Zoe Falomir and Lledó Museros and Ismael Sanz and Luis González Abril},
year = {2022},
month = {December},
doi = {10.1142/S0218488522400232},
url = {https://doi.org/10.1142/S0218488522400232},
researchr = {https://researchr.org/publication/CasalesGarciaFMSA22},
cites = {0},
citedby = {0},
journal = {International Journal of Uncertainty, Fuzziness and Knowledge-Based Systems},
volume = {30},
number = {Supplement-2},
pages = {293-308},
}