Claude Crépeau. Equivalence Between Two Flavours of Oblivious Transfers. In Carl Pomerance, editor, Advances in Cryptology - CRYPTO 87, A Conference on the Theory and Applications of Cryptographic Techniques, Santa Barbara, California, USA, August 16-20, 1987, Proceedings. Volume 293 of Lecture Notes in Computer Science, pages 350-354, Springer, 1987. [doi]
@inproceedings{Crepeau87, title = {Equivalence Between Two Flavours of Oblivious Transfers}, author = {Claude Crépeau}, year = {1987}, url = {http://link.springer.de/link/service/series/0558/bibs/0293/02930350.htm}, researchr = {https://researchr.org/publication/Crepeau87}, cites = {0}, citedby = {0}, pages = {350-354}, booktitle = {Advances in Cryptology - CRYPTO 87, A Conference on the Theory and Applications of Cryptographic Techniques, Santa Barbara, California, USA, August 16-20, 1987, Proceedings}, editor = {Carl Pomerance}, volume = {293}, series = {Lecture Notes in Computer Science}, publisher = {Springer}, isbn = {3-540-18796-0}, }