Computational Creativity in the Culinary Arts

Erol Cromwell, Jonah Galeota-Sprung, Raghuram Ramanujan. Computational Creativity in the Culinary Arts. In Ingrid Russell, William Eberle, editors, Proceedings of the Twenty-Eighth International Florida Artificial Intelligence Research Society Conference, FLAIRS 2015, Hollywood, Florida. May 18-20, 2015. pages 38-42, AAAI Press, 2015. [doi]

@inproceedings{CromwellGR15,
  title = {Computational Creativity in the Culinary Arts},
  author = {Erol Cromwell and Jonah Galeota-Sprung and Raghuram Ramanujan},
  year = {2015},
  url = {http://www.aaai.org/ocs/index.php/FLAIRS/FLAIRS15/paper/view/10432},
  researchr = {https://researchr.org/publication/CromwellGR15},
  cites = {0},
  citedby = {0},
  pages = {38-42},
  booktitle = {Proceedings of the Twenty-Eighth International Florida Artificial Intelligence Research Society Conference, FLAIRS 2015, Hollywood, Florida. May 18-20, 2015},
  editor = {Ingrid Russell and William Eberle},
  publisher = {AAAI Press},
}