Research on Food Safety Traceability Technology Based on RFID Security Authentication and 2-Dimensional Code

Jie Ding, He Xu, Peng Li, Feng Zhu. Research on Food Safety Traceability Technology Based on RFID Security Authentication and 2-Dimensional Code. In Leonard Barolli, Fatos Xhafa, Nadeem Javaid, Tomoya Enokido, editors, Innovative Mobile and Internet Services in Ubiquitous Computing - Proceedings of the 12th International Conference on Innovative Mobile and Internet Services in Ubiquitous Computing, IMIS-2018, Matsue, Japan, July 4-6, 2018. Volume 773 of Advances in Intelligent Systems and Computing, pages 517-526, Springer, 2018. [doi]

@inproceedings{DingXLZ18,
  title = {Research on Food Safety Traceability Technology Based on RFID Security Authentication and 2-Dimensional Code},
  author = {Jie Ding and He Xu and Peng Li and Feng Zhu},
  year = {2018},
  doi = {10.1007/978-3-319-93554-6_49},
  url = {https://doi.org/10.1007/978-3-319-93554-6_49},
  researchr = {https://researchr.org/publication/DingXLZ18},
  cites = {0},
  citedby = {0},
  pages = {517-526},
  booktitle = {Innovative Mobile and Internet Services in Ubiquitous Computing - Proceedings of the 12th International Conference on Innovative Mobile and Internet Services in Ubiquitous Computing, IMIS-2018, Matsue, Japan, July 4-6, 2018},
  editor = {Leonard Barolli and Fatos Xhafa and Nadeem Javaid and Tomoya Enokido},
  volume = {773},
  series = {Advances in Intelligent Systems and Computing},
  publisher = {Springer},
  isbn = {978-3-319-93554-6},
}