Fresh Food Deliveries to Military Units During the COVID-19 Pandemic

Malgorzata Dymyt, Marta Wincewicz-Bosy. Fresh Food Deliveries to Military Units During the COVID-19 Pandemic. In Anna Visvizi, Orlando Troisi, Mara Grimaldi, editors, Research and Innovation Forum 2022: Rupture, Resilience and Recovery in the Post-Covid World, RIIFORUM 2022, Athens, Greece, April 20-22, 2022. Springer Proceedings in Complexity, pages 617-629, Springer, 2022. [doi]

@inproceedings{DymytW22,
  title = {Fresh Food Deliveries to Military Units During the COVID-19 Pandemic},
  author = {Malgorzata Dymyt and Marta Wincewicz-Bosy},
  year = {2022},
  doi = {10.1007/978-3-031-19560-0_53},
  url = {https://doi.org/10.1007/978-3-031-19560-0_53},
  researchr = {https://researchr.org/publication/DymytW22},
  cites = {0},
  citedby = {0},
  pages = {617-629},
  booktitle = {Research and Innovation Forum 2022: Rupture, Resilience and Recovery in the Post-Covid World, RIIFORUM 2022, Athens, Greece, April 20-22, 2022},
  editor = {Anna Visvizi and Orlando Troisi and Mara Grimaldi},
  series = {Springer Proceedings in Complexity},
  publisher = {Springer},
  isbn = {978-3-031-19560-0},
}