Comparison Of Vis-Nir (400-1, 000 Nm) And Nir (978-1, 678 Nm) Hyperspectral Imaging For Discrimination Between Fresh And Previously Frozen Poultry

Anastasia Falkovskaya, Ana Herrero-Langreo, Aoife A. Gowen. Comparison Of Vis-Nir (400-1, 000 Nm) And Nir (978-1, 678 Nm) Hyperspectral Imaging For Discrimination Between Fresh And Previously Frozen Poultry. In 10th Workshop on Hyperspectral Imaging and Signal Processing: Evolution in Remote Sensing, WHISPERS 2019, Amsterdam, Netherlands, September 24-26, 2019. pages 1-5, IEEE, 2019. [doi]

@inproceedings{FalkovskayaHG19,
  title = {Comparison Of Vis-Nir (400-1, 000 Nm) And Nir (978-1, 678 Nm) Hyperspectral Imaging For Discrimination Between Fresh And Previously Frozen Poultry},
  author = {Anastasia Falkovskaya and Ana Herrero-Langreo and Aoife A. Gowen},
  year = {2019},
  doi = {10.1109/WHISPERS.2019.8921164},
  url = {https://doi.org/10.1109/WHISPERS.2019.8921164},
  researchr = {https://researchr.org/publication/FalkovskayaHG19},
  cites = {0},
  citedby = {0},
  pages = {1-5},
  booktitle = {10th Workshop on Hyperspectral Imaging and Signal Processing: Evolution in Remote Sensing, WHISPERS 2019, Amsterdam, Netherlands, September 24-26, 2019},
  publisher = {IEEE},
  isbn = {978-1-7281-5294-3},
}