Food Supply Using E-Commerce on Pandemic Times: New Habits

Jorge Vargas Florez, Luiggi Bellido-Barturen, Lileya Latorre-Solórzano, Víctor Ochoa-Guzmán, Luis E. López-Vargas, Alejandro Herrera-Vila, Alexander Castro-Gutierrez, César A. Luza-Ordoñez, Renzo S. Reyes-Pazos, Luis D. Hernández-Castañeda. Food Supply Using E-Commerce on Pandemic Times: New Habits. In Anouck Adrot, Rob Grace, Kathleen A. Moore, Christopher W. Zobel, editors, 18th International Conference on Information Systems for Crisis Response and Management, ISCRAM 2021, Blacksburg, VA, USA, May 2021. pages 472-480, ISCRAM Digital Library, 2021. [doi]

@inproceedings{FlorezBLOLHCLRH21,
  title = {Food Supply Using E-Commerce on Pandemic Times: New Habits},
  author = {Jorge Vargas Florez and Luiggi Bellido-Barturen and Lileya Latorre-Solórzano and Víctor Ochoa-Guzmán and Luis E. López-Vargas and Alejandro Herrera-Vila and Alexander Castro-Gutierrez and César A. Luza-Ordoñez and Renzo S. Reyes-Pazos and Luis D. Hernández-Castañeda},
  year = {2021},
  url = {https://idl.iscram.org/show.php?record=2348},
  researchr = {https://researchr.org/publication/FlorezBLOLHCLRH21},
  cites = {0},
  citedby = {0},
  pages = {472-480},
  booktitle = {18th International Conference on Information Systems for Crisis Response and Management, ISCRAM 2021, Blacksburg, VA, USA, May 2021},
  editor = {Anouck Adrot and Rob Grace and Kathleen A. Moore and Christopher W. Zobel},
  publisher = {ISCRAM Digital Library},
  isbn = {978-1-949373-61-5},
}