Sucrose activates human taste pathways differently from artificial sweetener

Guido K. W. Frank, Tyson A. Oberndorfer, Alan N. Simmons, Martin P. Paulus, Julie L. Fudge, Tony T. Yang, Walter H. Kaye. Sucrose activates human taste pathways differently from artificial sweetener. NeuroImage, 39(4):1559-1569, 2008. [doi]