Laser cooking: a novel culinary technique for dry heating using a laser cutter and vision technology

Kentaro Fukuchi, Kazuhiro Jo, Akifumi Tomiyama, Shunsuke Takao. Laser cooking: a novel culinary technique for dry heating using a laser cutter and vision technology. In Mutsuo Sano, Ichiro Ide, editors, Proceedings of the ACM multimedia 2012 workshop on Multimedia for cooking and eating activities, CEA@ACM Multimedia 2012, Nara, Japan, November 2, 2012. pages 55-58, ACM, 2012. [doi]

Authors

Kentaro Fukuchi

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Kazuhiro Jo

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Akifumi Tomiyama

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Shunsuke Takao

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