Strategic Approach to Food System Resiliency from Community-Based Initiatives During the Covid-19 Pandemic

Juan Camilo Sánchez Gil, Martha Alicia Cadavid Castro, Luis Alirio López Giraldo, Guillermo León Moreno Soto. Strategic Approach to Food System Resiliency from Community-Based Initiatives During the Covid-19 Pandemic. In Terje Gjøsæter, Jaziar Radianti, Yuko Murayama, editors, Information Technology in Disaster Risk Reduction - 7th IFIP WG 5.15 International Conference, ITDRR 2022, Kristiansand, Norway, October 12-14, 2022, Revised Selected Papers. Volume 672 of IFIP Advances in Information and Communication Technology, pages 341-357, Springer, 2022. [doi]

@inproceedings{GilCGS22,
  title = {Strategic Approach to Food System Resiliency from Community-Based Initiatives During the Covid-19 Pandemic},
  author = {Juan Camilo Sánchez Gil and Martha Alicia Cadavid Castro and Luis Alirio López Giraldo and Guillermo León Moreno Soto},
  year = {2022},
  doi = {10.1007/978-3-031-34207-3_22},
  url = {https://doi.org/10.1007/978-3-031-34207-3_22},
  researchr = {https://researchr.org/publication/GilCGS22},
  cites = {0},
  citedby = {0},
  pages = {341-357},
  booktitle = {Information Technology in Disaster Risk Reduction - 7th IFIP WG 5.15 International Conference, ITDRR 2022, Kristiansand, Norway, October 12-14, 2022, Revised Selected Papers},
  editor = {Terje Gjøsæter and Jaziar Radianti and Yuko Murayama},
  volume = {672},
  series = {IFIP Advances in Information and Communication Technology},
  publisher = {Springer},
  isbn = {978-3-031-34207-3},
}