Swiss-cheese extended: an object recognition method for ubiquitous interfaces based on capacitive proximity sensing

Tobias Alexander Große-Puppendahl, Andreas Braun, Felix Kamieth, Arjan Kuijper. Swiss-cheese extended: an object recognition method for ubiquitous interfaces based on capacitive proximity sensing. In Wendy E. Mackay, Stephen A. Brewster, Susanne Bødker, editors, 2013 ACM SIGCHI Conference on Human Factors in Computing Systems, CHI '13, Paris, France, April 27 - May 2, 2013. pages 1401-1410, ACM, 2013. [doi]

@inproceedings{Grosse-PuppendahlBKK13,
  title = {Swiss-cheese extended: an object recognition method for ubiquitous interfaces based on capacitive proximity sensing},
  author = {Tobias Alexander Große-Puppendahl and Andreas Braun and Felix Kamieth and Arjan Kuijper},
  year = {2013},
  doi = {10.1145/2470654.2466186},
  url = {http://doi.acm.org/10.1145/2470654.2466186},
  researchr = {https://researchr.org/publication/Grosse-PuppendahlBKK13},
  cites = {0},
  citedby = {0},
  pages = {1401-1410},
  booktitle = {2013 ACM SIGCHI Conference on Human Factors in Computing Systems, CHI '13, Paris, France, April 27 - May 2, 2013},
  editor = {Wendy E. Mackay and Stephen A. Brewster and Susanne Bødker},
  publisher = {ACM},
  isbn = {978-1-4503-1899-0},
}