Determination of soluble solids content and firmness of pears during ripening by using dielectric spectroscopy

Wenchuan Guo, Lijie Fang, Dayang Liu, Zhuanwei Wang. Determination of soluble solids content and firmness of pears during ripening by using dielectric spectroscopy. Computers and Electronics in Agriculture, 117:226-233, 2015. [doi]

@article{GuoFLW15,
  title = {Determination of soluble solids content and firmness of pears during ripening by using dielectric spectroscopy},
  author = {Wenchuan Guo and Lijie Fang and Dayang Liu and Zhuanwei Wang},
  year = {2015},
  doi = {10.1016/j.compag.2015.08.012},
  url = {http://dx.doi.org/10.1016/j.compag.2015.08.012},
  researchr = {https://researchr.org/publication/GuoFLW15},
  cites = {0},
  citedby = {0},
  journal = {Computers and Electronics in Agriculture},
  volume = {117},
  pages = {226-233},
}