Improving forecasting accuracy in the case of prepared frozen foods trough the utilization of genetic algorithm - researchr publication authors

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Yuki Higuchi, Hiromasa Takeyasu, Kazuhiro Takeyasu. Improving forecasting accuracy in the case of prepared frozen foods trough the utilization of genetic algorithm. In 2014 Joint 7th International Conference on Soft Computing and Intelligent Systems (SCIS) and 15th International Symposium on Advanced Intelligent Systems (ISIS), Kita-Kyushu, Japan, December 3-6, 2014. pages 1284-1289, IEEE, 2014. [doi]

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