How to Preserve Taiwanese Cultural Food Heritage Through Everyday HCI: A Proposal for Mobile Implementation

Kuan-Yi Huang, Yu-Hsuan Ling, Chung-Ching Huang. How to Preserve Taiwanese Cultural Food Heritage Through Everyday HCI: A Proposal for Mobile Implementation. In Pei-Luen Patrick Rau, editor, Cross-Cultural Design. Methods, Tools and User Experience - 11th International Conference, CCD 2019, Held as Part of the 21st HCI International Conference, HCII 2019, Orlando, FL, USA, July 26-31, 2019, Proceedings, Part I. Volume 11576 of Lecture Notes in Computer Science, pages 156-169, Springer, 2019. [doi]

@inproceedings{HuangLH19-3,
  title = {How to Preserve Taiwanese Cultural Food Heritage Through Everyday HCI: A Proposal for Mobile Implementation},
  author = {Kuan-Yi Huang and Yu-Hsuan Ling and Chung-Ching Huang},
  year = {2019},
  doi = {10.1007/978-3-030-22577-3_11},
  url = {https://doi.org/10.1007/978-3-030-22577-3_11},
  researchr = {https://researchr.org/publication/HuangLH19-3},
  cites = {0},
  citedby = {0},
  pages = {156-169},
  booktitle = {Cross-Cultural Design. Methods, Tools and User Experience - 11th International Conference, CCD 2019, Held as Part of the 21st HCI International Conference, HCII 2019, Orlando, FL, USA, July 26-31, 2019, Proceedings, Part I},
  editor = {Pei-Luen Patrick Rau},
  volume = {11576},
  series = {Lecture Notes in Computer Science},
  publisher = {Springer},
  isbn = {978-3-030-22577-3},
}