The following publications are possibly variants of this publication:
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- Relationship between the Amount of Bitter Substances Adsorbed onto Lipid/Polymer Membrane and the Electric Response of Taste SensorsKiyoshi Toko, Daichi Hara, Yusuke Tahara, Masato Yasuura, Hidekazu Ikezaki. sensors, 14(9):16274-16286, 2014. [doi]