Service Flavors: Differentiating Service Offerings in a Services Marketplace

Harshavardhan Jegadeesan, Sundar Balasubramaniam. Service Flavors: Differentiating Service Offerings in a Services Marketplace. Int. J. Web Service Res., 7(1):22-45, 2010. [doi]

@article{JegadeesanB10,
  title = {Service Flavors: Differentiating Service Offerings in a Services Marketplace},
  author = {Harshavardhan Jegadeesan and Sundar Balasubramaniam},
  year = {2010},
  doi = {10.4018/jwsr.2010010102},
  url = {http://dx.doi.org/10.4018/jwsr.2010010102},
  researchr = {https://researchr.org/publication/JegadeesanB10},
  cites = {0},
  citedby = {0},
  journal = {Int. J. Web Service Res.},
  volume = {7},
  number = {1},
  pages = {22-45},
}