Restaurant Revenue Management at Chevys: Determining the Best Table Mix

Sheryl E. Kimes, Gary M. Thompson. Restaurant Revenue Management at Chevys: Determining the Best Table Mix. Decision Sciences, 35(3):371-392, 2004. [doi]

@article{KimesT04,
  title = {Restaurant Revenue Management at Chevys: Determining the Best Table Mix},
  author = {Sheryl E. Kimes and Gary M. Thompson},
  year = {2004},
  doi = {10.1111/j.0011-7315.2004.02531.x},
  url = {http://dx.doi.org/10.1111/j.0011-7315.2004.02531.x},
  researchr = {https://researchr.org/publication/KimesT04},
  cites = {0},
  citedby = {0},
  journal = {Decision Sciences},
  volume = {35},
  number = {3},
  pages = {371-392},
}