The use of mobile and wireless technology and food quality control in China - researchr publication authors

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Shuhua (Monica) Liu, Qianli Yuan, Danyao Li, Lei Zheng. The use of mobile and wireless technology and food quality control in China. In David Ferriero, Theresa A. Pardo, Haiyan Qian, editors, 6th International Conference on Theory and Practice of Electronic Governance, ICEGOV '12, Albany, NY, USA, October 22-25, 2012. pages 518-519, ACM, 2012. [doi]

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