Implementation of HACCP in the Mexican Poultry Processing Industry

Ema Maldonado-Simán, Pedro Arturo Martínez-Hernández, Agustín Ruíz-Flores, José G. García-Muñiz, José A. Cadena-Meneses. Implementation of HACCP in the Mexican Poultry Processing Industry. In Chunjiang Zhao, Daoliang Li, editors, Computer and Computing Technologies in Agriculture II, Volume 3 - The Second IFIP International Conference on Computer and Computing Technologies in Agriculture (CCTA2008), October 18-20, 2008, Beijing, China. Volume 295 of IFIP Advances in Information and Communication Technology, pages 1757-1767, Springer, 2008. [doi]

@inproceedings{Maldonado-SimanMRGC08,
  title = {Implementation of HACCP in the Mexican Poultry Processing Industry},
  author = {Ema Maldonado-Simán and Pedro Arturo Martínez-Hernández and Agustín Ruíz-Flores and José G. García-Muñiz and José A. Cadena-Meneses},
  year = {2008},
  doi = {10.1007/978-1-4419-0213-9_26},
  url = {http://dx.doi.org/10.1007/978-1-4419-0213-9_26},
  researchr = {https://researchr.org/publication/Maldonado-SimanMRGC08},
  cites = {0},
  citedby = {0},
  pages = {1757-1767},
  booktitle = {Computer and Computing Technologies in Agriculture II, Volume 3 - The Second IFIP International Conference on Computer and Computing Technologies in Agriculture (CCTA2008), October 18-20, 2008, Beijing, China},
  editor = {Chunjiang Zhao and Daoliang Li},
  volume = {295},
  series = {IFIP Advances in Information and Communication Technology},
  publisher = {Springer},
  isbn = {978-1-4419-0212-2},
}