Green food supply chain design considering risk and post-harvest losses: a case study

D. G. Mogale, Sri Krishna Kumar, Manoj Kumar Tiwari. Green food supply chain design considering risk and post-harvest losses: a case study. Annals OR, 295(1):257-284, 2020. [doi]

@article{MogaleKT20,
  title = {Green food supply chain design considering risk and post-harvest losses: a case study},
  author = {D. G. Mogale and Sri Krishna Kumar and Manoj Kumar Tiwari},
  year = {2020},
  doi = {10.1007/s10479-020-03664-y},
  url = {https://doi.org/10.1007/s10479-020-03664-y},
  researchr = {https://researchr.org/publication/MogaleKT20},
  cites = {0},
  citedby = {0},
  journal = {Annals OR},
  volume = {295},
  number = {1},
  pages = {257-284},
}