Food Recipe Recommendation Based on Ingredients Detection Using Deep Learning

Md. Kishor Morol, Md. Shafaat Jamil Rokon, Ishra Binte Hasan, A. M. Saif, Rafid Hussain Khan, Shuvra Smaran Das. Food Recipe Recommendation Based on Ingredients Detection Using Deep Learning. In ICCA 2022: 2nd International Conference on Computing Advancements, Dhaka, Bangladesh, March 10 - 12, 2022. pages 191-198, ACM, 2022. [doi]

@inproceedings{MorolRHSKD22,
  title = {Food Recipe Recommendation Based on Ingredients Detection Using Deep Learning},
  author = {Md. Kishor Morol and Md. Shafaat Jamil Rokon and Ishra Binte Hasan and A. M. Saif and Rafid Hussain Khan and Shuvra Smaran Das},
  year = {2022},
  doi = {10.1145/3542954.3542983},
  url = {https://doi.org/10.1145/3542954.3542983},
  researchr = {https://researchr.org/publication/MorolRHSKD22},
  cites = {0},
  citedby = {0},
  pages = {191-198},
  booktitle = {ICCA 2022: 2nd International Conference on Computing Advancements, Dhaka, Bangladesh, March 10 - 12, 2022},
  publisher = {ACM},
  isbn = {978-1-4503-9734-6},
}