DeepTaste: Augmented Reality Gustatory Manipulation with GAN-Based Real-Time Food-to-Food Translation - researchr publication authors

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Kizashi Nakano, Daichi Horita, Nobuchika Sakata, Kiyoshi Kiyokawa, Keiji Yanai, Takuji Narumi. DeepTaste: Augmented Reality Gustatory Manipulation with GAN-Based Real-Time Food-to-Food Translation. In 2019 IEEE International Symposium on Mixed and Augmented Reality, ISMAR 2019, Beijing, China, October 14-18, 2019. pages 212-223, IEEE, 2019. [doi]

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