Application of Fuzzy Logic for Adaptive Food Recommendation

Tousif Osman, Maisha Mahjabeen, Shahreen Shahjahan Psyche, Afsana Imam Urmi, J. M. Shafi Ferdous, Rashedur M. Rahman. Application of Fuzzy Logic for Adaptive Food Recommendation. IJFSA, 6(2):110-133, 2017. [doi]

@article{OsmanMPUFR17,
  title = {Application of Fuzzy Logic for Adaptive Food Recommendation},
  author = {Tousif Osman and Maisha Mahjabeen and Shahreen Shahjahan Psyche and Afsana Imam Urmi and J. M. Shafi Ferdous and Rashedur M. Rahman},
  year = {2017},
  doi = {10.4018/IJFSA.2017040106},
  url = {https://doi.org/10.4018/IJFSA.2017040106},
  researchr = {https://researchr.org/publication/OsmanMPUFR17},
  cites = {0},
  citedby = {0},
  journal = {IJFSA},
  volume = {6},
  number = {2},
  pages = {110-133},
}