Mehrdad Rostami, Ali Vardasbi, Mohammad Aliannejadi, Mourad Oussalah 0002. Emotional Insights for Food Recommendations. In ECIR (2). pages 238-253, 2024. [doi]
@inproceedings{RostamiVAO24,
title = {Emotional Insights for Food Recommendations},
author = {Mehrdad Rostami and Ali Vardasbi and Mohammad Aliannejadi and Mourad Oussalah 0002},
year = {2024},
doi = {10.1007/978-3-031-56060-6_16},
url = {https://doi.org/10.1007/978-3-031-56060-6_16},
researchr = {https://researchr.org/publication/RostamiVAO24},
cites = {0},
citedby = {0},
pages = {238-253},
booktitle = {ECIR (2)},
}