Juho Rousu, Tapio Elomaa, Robert J. Aarts. Predicting the Speed of Beer Fermentation in Laboratory and Industrial Scale. In José Mira, Juan Vincente Sánchez-Andrés, editors, Engineering Applications of Bio-Inspired Artificial Neural Networks, International Work-Conference on Artificial and Natural Neural Networks, IWANN 99, Alicante, Spain, June 2-4, 1999, Proceedings, Volume II. Volume 1607 of Lecture Notes in Computer Science, pages 893-901, Springer, 1999.
@inproceedings{RousuEA99,
title = {Predicting the Speed of Beer Fermentation in Laboratory and Industrial Scale},
author = {Juho Rousu and Tapio Elomaa and Robert J. Aarts},
year = {1999},
researchr = {https://researchr.org/publication/RousuEA99},
cites = {0},
citedby = {0},
pages = {893-901},
booktitle = {Engineering Applications of Bio-Inspired Artificial Neural Networks, International Work-Conference on Artificial and Natural Neural Networks, IWANN 99, Alicante, Spain, June 2-4, 1999, Proceedings, Volume II},
editor = {José Mira and Juan Vincente Sánchez-Andrés},
volume = {1607},
series = {Lecture Notes in Computer Science},
publisher = {Springer},
}