Menu Planning and Scheduling for Vegetarian Breast Cancer Patients in Malaysia Using Optimization Approaches

Jing Ying Tee, Suliadi F. Sufahani. Menu Planning and Scheduling for Vegetarian Breast Cancer Patients in Malaysia Using Optimization Approaches. In M. Shamim Kaiser, Kanad Ray, Anirban Bandyopadhyay, Kavikumar Jacob, Kek Sie Long, editors, Proceedings of the Third International Conference on Trends in Computational and Cognitive Engineering - TCCE 2021, Batu Pahat, Johor, Malaysia, October 21-22, 2021. Volume 348 of Lecture Notes in Networks and Systems, pages 203-212, Springer, 2021. [doi]

@inproceedings{TeeS21,
  title = {Menu Planning and Scheduling for Vegetarian Breast Cancer Patients in Malaysia Using Optimization Approaches},
  author = {Jing Ying Tee and Suliadi F. Sufahani},
  year = {2021},
  doi = {10.1007/978-981-16-7597-3_16},
  url = {https://doi.org/10.1007/978-981-16-7597-3_16},
  researchr = {https://researchr.org/publication/TeeS21},
  cites = {0},
  citedby = {0},
  pages = {203-212},
  booktitle = {Proceedings of the Third International Conference on Trends in Computational and Cognitive Engineering - TCCE 2021, Batu Pahat, Johor, Malaysia, October 21-22, 2021},
  editor = {M. Shamim Kaiser and Kanad Ray and Anirban Bandyopadhyay and Kavikumar Jacob and Kek Sie Long},
  volume = {348},
  series = {Lecture Notes in Networks and Systems},
  publisher = {Springer},
  isbn = {978-981-16-7597-3},
}