A E-Business Case of Study: Modelling the Quality of the Wine using its Physicochemical and Qualitative Properties

Maria Vargas-Vera, Camilo Salles, Joaquin Parot, Sebastian Letelier. A E-Business Case of Study: Modelling the Quality of the Wine using its Physicochemical and Qualitative Properties. IJKSR, 8(3):1-20, 2017. [doi]

@article{Vargas-VeraSPL17,
  title = {A E-Business Case of Study: Modelling the Quality of the Wine using its Physicochemical and Qualitative Properties},
  author = {Maria Vargas-Vera and Camilo Salles and Joaquin Parot and Sebastian Letelier},
  year = {2017},
  doi = {10.4018/IJKSR.2017070101},
  url = {https://doi.org/10.4018/IJKSR.2017070101},
  researchr = {https://researchr.org/publication/Vargas-VeraSPL17},
  cites = {0},
  citedby = {0},
  journal = {IJKSR},
  volume = {8},
  number = {3},
  pages = {1-20},
}