Patanjali S. Venkatacharya, Ronald M. Baecker, Jody Adams, Ken Oringer, Karl Mochel. What can user experience learn from food design?. In Dan R. Olsen Jr., Richard B. Arthur, Ken Hinckley, Meredith Ringel Morris, Scott E. Hudson, Saul Greenberg, editors, Proceedings of the 27th International Conference on Human Factors in Computing Systems, CHI 2009, Extended Abstracts Volume, Boston, MA, USA, April 4-9, 2009. pages 3287-3292, ACM, 2009. [doi]
@inproceedings{VenkatacharyaBAOM09,
title = {What can user experience learn from food design?},
author = {Patanjali S. Venkatacharya and Ronald M. Baecker and Jody Adams and Ken Oringer and Karl Mochel},
year = {2009},
doi = {10.1145/1520340.1520471},
url = {http://doi.acm.org/10.1145/1520340.1520471},
tags = {design},
researchr = {https://researchr.org/publication/VenkatacharyaBAOM09},
cites = {0},
citedby = {0},
pages = {3287-3292},
booktitle = {Proceedings of the 27th International Conference on Human Factors in Computing Systems, CHI 2009, Extended Abstracts Volume, Boston, MA, USA, April 4-9, 2009},
editor = {Dan R. Olsen Jr. and Richard B. Arthur and Ken Hinckley and Meredith Ringel Morris and Scott E. Hudson and Saul Greenberg},
publisher = {ACM},
isbn = {978-1-60558-247-4},
}