Traditional food knowledge of Indonesia: a new high-quality food dataset and automatic recognition system

Ari Wibisono, Hanif Arief Wisesa, Zulia Putri Rahmadhani, Puteri Khatya Fahira, Petrus Mursanto, Wisnu Jatmiko. Traditional food knowledge of Indonesia: a new high-quality food dataset and automatic recognition system. J. Big Data, 7(1):69, 2020. [doi]

@article{WibisonoWRFMJ20,
  title = {Traditional food knowledge of Indonesia: a new high-quality food dataset and automatic recognition system},
  author = {Ari Wibisono and Hanif Arief Wisesa and Zulia Putri Rahmadhani and Puteri Khatya Fahira and Petrus Mursanto and Wisnu Jatmiko},
  year = {2020},
  doi = {10.1186/s40537-020-00342-5},
  url = {https://doi.org/10.1186/s40537-020-00342-5},
  researchr = {https://researchr.org/publication/WibisonoWRFMJ20},
  cites = {0},
  citedby = {0},
  journal = {J. Big Data},
  volume = {7},
  number = {1},
  pages = {69},
}