Analysis of Reflected Metamer Light Effect on Cheese Palatability - researchr publication authors

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Gaku Yamashita, Midori Tanaka, Takahiko Horiuchi. Analysis of Reflected Metamer Light Effect on Cheese Palatability. In Mustafa I. Jaber, Grigorios Tsagkatakis, Mohammed Yousefhussien, editors, Food and Agricultural Imaging Systems 2021, online, January 11-28, 2021. pages 1-6, Society for Imaging Science and Technology, 2021. [doi]

This author has not been identified. Look up 'Gaku Yamashita' in GoogleThis author has not been identified. Look up 'Midori Tanaka' in GoogleThis author has not been identified. Look up 'Takahiko Horiuchi' in Google

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