Farm to Table: Understanding Collaboration and Information Practices among Stakeholders in the Process of Produce Production, Sales, and Consumption - researchr publication authors

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Tina Chien-Wen Yuan, Nanyi Bi, Ya-Fang Lin, An-Pang Lu, Tsai-Wei Chiang. Farm to Table: Understanding Collaboration and Information Practices among Stakeholders in the Process of Produce Production, Sales, and Consumption. PACMHCI, 7(CSCW1):1-29, April 2023. [doi]

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