Self-Powered Flexible Sour Sensor for Detecting Ascorbic Acid Concentration Based on Triboelectrification/Enzymatic-Reaction Coupling Effect

Tianming Zhao, Qi Wang, An Du. Self-Powered Flexible Sour Sensor for Detecting Ascorbic Acid Concentration Based on Triboelectrification/Enzymatic-Reaction Coupling Effect. Sensors, 21(2):373, 2021. [doi]

@article{ZhaoWD21,
  title = {Self-Powered Flexible Sour Sensor for Detecting Ascorbic Acid Concentration Based on Triboelectrification/Enzymatic-Reaction Coupling Effect},
  author = {Tianming Zhao and Qi Wang and An Du},
  year = {2021},
  doi = {10.3390/s21020373},
  url = {https://doi.org/10.3390/s21020373},
  researchr = {https://researchr.org/publication/ZhaoWD21},
  cites = {0},
  citedby = {0},
  journal = {Sensors},
  volume = {21},
  number = {2},
  pages = {373},
}