External Links

    Journal: IJTM

    Volume 70, Issue 1

    4 -- 24Tzu-An Chiang, Shen-Tsu Wang. An evaluation and enhancement approach of the carbon footprints-based environmentally sustainable service competitiveness for coffee shops
    25 -- 43Charles V. Trappey, Amy J. C. Trappey, Elma Mulaomerovic. Improving the global competitiveness of retailers using a cultural analysis of in-store digital innovations
    44 -- 57Ming Qi, Santiago Carbó-Valverde, Francisco Rodríguez-Fernández. The diffusion pattern of non-cash payments: evidence from China
    58 -- 75Suchul Lee, Jongyi Hong, Euiho Suh. Measuring the change in knowledge sharing efficiency of virtual communities of practice: a case study
    76 -- 107Paul Shrivastava, Silvester Ivanaj, Vera Ivanaj. Strategic technological innovation for sustainable development
    runs on