G. Annapoorani, G. LathaSelvi. Applications of Fuzzy Logic in Food Product Quality Control: A Review. In Antonio J. Tallón-Ballesteros, Kaicheng Li, editors, Fuzzy Systems and Data Mining IV - Proceedings of FSDM 2018, Bangkok, Thailand, 16-19 November 2018. Volume 309 of Frontiers in Artificial Intelligence and Applications, pages 395-409, IOS Press, 2018. [doi]
Abstract is missing.