Analysis of Traditional Italian Food Recipes: Experiments and Results

Maria Teresa Artese, Gianluigi Ciocca, Isabella Gagliardi. Analysis of Traditional Italian Food Recipes: Experiments and Results. In Alberto Del Bimbo, Rita Cucchiara, Stan Sclaroff, Giovanni Maria Farinella, Tao Mei 0001, Marco Bertini, Hugo Jair Escalante, Roberto Vezzani, editors, Pattern Recognition. ICPR International Workshops and Challenges - Virtual Event, January 10-15, 2021, Proceedings, Part V. Volume 12665 of Lecture Notes in Computer Science, pages 677-690, Springer, 2020. [doi]

Abstract

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