Development of Noninvasive Classification Methods for Different Roasting Degrees of Coffee Beans Using Hyperspectral Imaging

Bingquan Chu, Keqiang Yu, Yanru Zhao, Yong He 0001. Development of Noninvasive Classification Methods for Different Roasting Degrees of Coffee Beans Using Hyperspectral Imaging. Sensors, 18(4):1259, 2018. [doi]

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