The Evaluation Method of Quality Based on the Review Information of organic food purchased online by consumers

Li Cui, Jialin Lv. The Evaluation Method of Quality Based on the Review Information of organic food purchased online by consumers. In ICBDT 2021: 4th International Conference on Big Data Technologies, Zibo, China, September 24 - 26, 2021. pages 13-18, ACM, 2021. [doi]

Abstract

Abstract is missing.