M. Azad Emin, Karsten Köhler, Marc Schlender, Heike P. Schuchmann. Characterization of Mixing in Food Extrusion and Emulsification Processes by Using CFD. In Wolfgang E. Nagel, Dietmar B. Kröner, Michael M. Resch, editors, High Performance Computing in Science and Engineering '10 - Transactions of the High Performance Computing Center, Stuttgart (HLRS) 2010. pages 443-462, Springer, 2010. [doi]
Abstract is missing.