Raffaele Di Fuccio, Giusi Antonia Toto, Michela Ponticorvo, Anna Parola, Davide Marocco, Orazio Miglino. An innovative tool for olfactive learning with tangible user interfaces in MOOC learning for viticulture and enology learning. In Pierpaolo Limone, Raffaele Di Fuccio, editors, Proceedings of the Second Workshop on Technology Enhanced Learning Environments for Blended Education - The Italian E-Learning Conference 2021, Foggia, Italy, October 5-6, 2021. Volume 3025 of CEUR Workshop Proceedings, CEUR-WS.org, 2021. [doi]
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