Evaluation of the Degree of Heat Conduction with the da Vinci Surgical System

Akihiro Hamada, Atsuro Sawada, Jin Kono, Masanao Koeda, Katsuhiko Onishi, Takashi Kobayashi, Toshinari Yamasaki, Takahiro Inoue, Hiroshi Noborio, Osamu Ogawa. Evaluation of the Degree of Heat Conduction with the da Vinci Surgical System. In Masaaki Kurosu, editor, Human-Computer Interaction. Recognition and Interaction Technologies - Thematic Area, HCI 2019, Held as Part of the 21st HCI International Conference, HCII 2019, Orlando, FL, USA, July 26-31, 2019, Proceedings, Part II. Volume 11567 of Lecture Notes in Computer Science, pages 438-446, Springer, 2019. [doi]

@inproceedings{HamadaSKKOKYINO19,
  title = {Evaluation of the Degree of Heat Conduction with the da Vinci Surgical System},
  author = {Akihiro Hamada and Atsuro Sawada and Jin Kono and Masanao Koeda and Katsuhiko Onishi and Takashi Kobayashi and Toshinari Yamasaki and Takahiro Inoue and Hiroshi Noborio and Osamu Ogawa},
  year = {2019},
  doi = {10.1007/978-3-030-22643-5_34},
  url = {https://doi.org/10.1007/978-3-030-22643-5_34},
  researchr = {https://researchr.org/publication/HamadaSKKOKYINO19},
  cites = {0},
  citedby = {0},
  pages = {438-446},
  booktitle = {Human-Computer Interaction. Recognition and Interaction Technologies - Thematic Area, HCI 2019, Held as Part of the 21st HCI International Conference, HCII 2019, Orlando, FL, USA, July 26-31, 2019, Proceedings, Part II},
  editor = {Masaaki Kurosu},
  volume = {11567},
  series = {Lecture Notes in Computer Science},
  publisher = {Springer},
  isbn = {978-3-030-22643-5},
}