Localization and quantification of hydrophobicity: The molecular free energy density (MolFESD) concept and its application to sweetness recognition

Robert Jäger, Friedemann Schmidt, Bernd Schilling, Jürgen Brickmann. Localization and quantification of hydrophobicity: The molecular free energy density (MolFESD) concept and its application to sweetness recognition. Journal of Computer-Aided Molecular Design, 14(7):631-646, 2000. [doi]

Abstract

Abstract is missing.