The Downgrading Axioms Challenge for Qualitative Composition of Food Ingredients (full paper)

Bernd Krieg-Brückner, Mark Robin Nolte, Mihai Pomarlan, Michaela Kümpel. The Downgrading Axioms Challenge for Qualitative Composition of Food Ingredients (full paper). In Gunjan Singh, Raghava Mutharaju, Pavan Kapanipathi, Nandana Mihindukulasooriya, Mohnish Dubey, Ricardo Usbeck, Debayan Banerjee, editors, Joint Proceedings of SemREC 2022 and SMART 2022 co-located with 21st International Semantic Web Conference (ISWC 2022), Hybrid event, Hangzhou, China, October 24-27, 2022. Volume 3337 of CEUR Workshop Proceedings, pages 6-15, CEUR-WS.org, 2022. [doi]

Abstract

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