Achieving quality assurance functionality in the food industry using a hybrid case-based reasoning and fuzzy logic approach

S. I. Lao, King Lun Choy, George T. S. Ho, Richard C. M. Yam, Y. C. Tsim, T. C. Poon. Achieving quality assurance functionality in the food industry using a hybrid case-based reasoning and fuzzy logic approach. Expert Syst. Appl., 39(5):5251-5261, 2012. [doi]

Abstract

Abstract is missing.